Mike Tries Flexitarianism

In an effort to try and be healthier and lower my cholesterol, I decided to try to cut back on meat. I didn't want to go vegetarian (because I like meat), and I didn't want to get all strict about it. So I decided to try to limit myself to some extent, but stay flexible if necessary. Turns out, there's a name for that: flexitarian. So I decided that in my version, I would try to eat poultry and meat only once each every week. This blog is for me to track my progress.

Tuesday, December 18, 2007

Week 9 Day 1 Food

Breakfast:

VMHC

Lunch (Company Xmas luncheon):

Turkey (one slice)
Potatoes/gravy
Sweet potatoes
Corn
Roll
Coke
Clementine
Potato salad

Dinner (Ruth’s Chris - Oh, so much food; way too much, actually)

Lemonade
Shrimp
Crab-stuffed mushroom
Lobster bisque
Filet
Potatoes Lyonnaise
Sweet potatoes
Broccoli au gratin
Mushrooms
Chocolate cake/chocolate mousse dessert

I didn’t walk (and I should have).

Mike Tries Flexitarianism

Tuesday, December 18, 2007

Week 9 Day 1 Food

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