Breakfast:
- VMHC
Lunch (Red
- Salmon
- Fettuccini with puttanesca sauce
- Bread
Dinner:
- Leftover pasta/bean/tuna stuff
- Banana bread
- Milk
- OJ
I walked the usual route.
In an effort to try and be healthier and lower my cholesterol, I decided to try to cut back on meat. I didn't want to go vegetarian (because I like meat), and I didn't want to get all strict about it. So I decided to try to limit myself to some extent, but stay flexible if necessary. Turns out, there's a name for that: flexitarian. So I decided that in my version, I would try to eat poultry and meat only once each every week. This blog is for me to track my progress.
No comments:
Post a Comment